Tuesday, August 24, 2010
I tried this savory pancake for dinner to accompany my chicken keema. and it turn out very nice. my son loved it as it is - delicious he says....my daughter says it looks too healthy for her and dad just enjoyed.... Thanks Treatntrick for sharing...sorry though I made a little alteration to suit the tastebuds of the house....
source : http://treatntrick.blogspot.com/
6 slices of bread cut into small cubes
2 onions chopped
2 tomatoes chopped ( I omitted this)
1 tsp of ginger minced
4 chillies finely chopped ( I omit this too)
a handful of chopped coriander leaves
1 1/4 cup of all purpose flour
1 1/4 cup of water
salt to taste
1/4 red capsicum - chopped finely - this I add.
Place flour, salt and bread into a bowl. Add water gradually and mix well.
All other ingredients except oil. Stir well till well combined.
Heat and grease a pan.
Pour a few spoons of batter and spread round.
Cook on both sides, drizzle oil if needed.
Serve hot with sauce/chutney...
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