Taufoo & Peanut Salad

Todays Special...a mixture of  deep fried taufoo, with some crush peanuts, chopped onions, some chili sauce for spicy and plum sauce for sweet...emm yummy. If you do not have sweet plum sauce, just replace with some honey.

sliced taufoo...

The chilli sauce that I use for this appetizer is a super spicy with garlic added into it...really nice.

sweet plum sauce, chilly sauce from Indonesia and the extra firm taufoo

diced taufoo

fried taufoo

What you need..

• 1 pack of extra firm taufoo
• 1 big onion
• a handful of roasted peanuts
• 2 tbs of sweet plum sauce
• 1 tbs of chilli sauce

How to do..

• Diced the taufoo - set aside
• Heat oil and deep fry the taufoo and drain.
• Chopped finely onion
• Crush peanuts coarsely, I crush mine with a mortar and pestle.
• In a bowl, mix sauces, onions and roasted peanuts.
• Add in taufoo and mix well
• Serve

p/s - the next time I will try with some sliced cucumber and roasted sesame seed..