Friday, November 11, 2011

Mint (Pudina) Chutney

Cleaned and drained mints



Green chillies(deseeded), ginger, garlic, shallots, cherry tomatoes

Heat a pan, fry without oil all the ingredients till soft, let it cool.

Remove to a grinder with salt to taste and blend to a fine paste and serve.



Mint chuntney 

No comments:

Asparagus and Prawns Stir Fry

Asparagus & Prawns Stir Fry Ingredients 1 whole garlic 4-5 birds eye chilies -adjust according to how spicy you want 1 bunch of a...