For her birthday she decided to bake own cake and obviously a chocolate one too....She baked one of the same which did for her gathering at home with her friends....It turned out superb.....only she had a go on it without the topping............. Since she likes MnM's very much, I decided to decorate the car with it...so the colorful cake....
The first one she did was rather dark in color although moist and so today we decided to alter here and there. Lets look at the recipes..............
Recipe courtesy of http://www.resipi.net/ This is one of those recipes that are simple and direct and plus you do not need a cake mixer...Ideal for beginners...
MOIST CHOCOLATE CAKE
Ingredients
2 eggs
1 cup of cooking oil ( I used corn oil)
1 cup of castor sugar
1 cup of brown sugar
Ingredient (A)
1 tsp vanilla essence
1 1/2 cup of fresh chocolate milk
1/2 cup of water mixed with 2tsb of nescafe
Ingredient (B)
2tsb sodium bicarbonate
1tsb baking powder
1/2 cup of cocoa powder
2 cups of self raising flour
Topping
1/2 cup of cocoa powder
1/2 cup of condensed milk
1 tbs of oil
Method
- Preheat oven at 170C
- Grease the sides of the bottom and sides of the pan or lined it.
- Sieve ingredients (B), set aside.
- Mix all of ingredients (A) and set aside.
- Whisk egg till it is fluffy.
- Add sugar and whisk further.
- Gradually add oil and whisk.
- Add the dry ingredients (B) little by little alternating with the wet ingredients (A). Mix well
- Bake for 1 hour or till done.
- For the topping - add all the ingredients in a non stick pan, cook over slow fire till it looks glossy and ok. Glaze over the cooled cake.
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