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Indian Style Mix Vegetables
source : my own
Ingredients
1/2 bowl of cauliflowers
1/2 bowl of carrots - cut into julienne
1/4 bowl of red capsicum - cut into juliene
1 tsp of ginger garlic paste
1 tsp of cumin seeds
1 red onions - chopped finely
1/4 tsp garam masala
1/4 tsp turmeric powder
1/4 tsp red chilli powder
water
salt to taste
vegetable oil
ghee
chopped coriander leaves
Method
Wash and cut vegetables accordingly.
Heat a pan with some oil just nice to coat the vegetables.
Once hot add in cumin seeds, once it starts to crackle, add in the vegetables and cook for 5-6 mins ensuring there are well coated with the cumn seeds and oil.
Remove from the pan and put aside.
Heat ghee, once hot, fry onions till brown and soft.
Add in the chilli, turmeric and coriander powders and salt to taste, fry for a few seconds, do not burn them.
Add in the vegetables, stir fry well, add enough water and cooked till all the water are dried up.
Serve with chopped coriander leaves.
note : you can add in french beans and potatoes to the combination of vegetables....
Enjoy.
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